Nutrition & Healthy Cooking

Classic and international comfort foods are featured in new cookbook
Comforting foods aren’t just stews, soups and pot roasts any more, says the author of a new cookbook on the subject. “It is such a far-reaching topic as there are so many international cuisines where Canadians have their own rendition of comfort food,” says Johanna Burkhard of Toronto.

Read more on Brandon Sun

Classic and international comfort foods are featured in new cookbook
Comforting foods aren’t just stews, soups and pot roasts any more, says the author of a new cookbook on the subject. “It is such a far-reaching topic as there are so many international cuisines where Canadians have their own rendition of comfort food,” says Johanna Burkhard of Toronto.

Read more on Brandon Sun

MILTON HERSHEY SCHOOL® Celebrates the Holiday Season With ‘A Legacy of Recipes’
HERSHEY, Pa., Nov. 15, 2010 /PRNewswire/ — This holiday season, the students of the Culinary Arts Program at MILTON HERSHEY SCHOOL® have created an e-Cookbook titled, “A Legacy of Recipes.” This free, downloadable cookbook features a variety of healthy, festive and creative dishes, including several made with Hershey’s iconic products. (Photo: http://photos.prnewswire.com/prnh …

Read more on redOrbit

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Make healthy lunches kids will want to eat
It’s back to school and back to routines. For moms and dads, that means getting their act together for school lunches.

Read more on Canada.com

What’s On
- Ridge Meadows Ex-service Women’s group will not meet in September. The next meeting is in October.

Read more on Abbotsford Mission Times

A spitting good time: Newtown Elementary celebrates its first harvest (VIDEO)
So, how far can you spit a watermelon seed? If your name is Andrew Wildgust, the answer is more than 11 feet.

Read more on The Advance

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